Create flawless crème brûlées and desserts with the Scanpan Spectrum Chef’s Torch!
Featuring a temperature range of 500-1300°C, this torch provides precise control for caramelising sugars and achieving professional finishes. Ideal for both culinary enthusiasts and professional chefs, the Scanpan Spectrum Chef’s Torch is your go-to tool for adding that perfect caramelised crust to desserts and other culinary creations.
- Chrome nozzle
- Plastic body
- 14 cm (H)
- Easy push start
- Variable speed dial
- Locking switch for safety
- Soft grip handle
- Stable, pedestal foot
Note that butane fuel is not included but can be easily purchased at hardware or camping stores.
